Basic Chemistry, Global Edition

Höfundur: Karen Timberlake (Útgáfa: 5)
Basic Chemistry, Global Edition

Kaup valmöguleikar

For courses in introductory, preparatory, and basic chemistry. Basic Chemistry introduces students to the essential scientific and mathematical concepts of general chemistry. With accessible language and a moderate pace, the text is easy-to-follow for first-time chemistry students, as well as those hoping to renew their studies of the subject. In the 5th Edition, Bill and Karen Timberlake carefully develop core ideas while relating them to the possibility of future careers.

The book guides students through basic chemistry problem solving with engaging visuals and a focus on developing the math skills necessary to be successful in the course. End of chapter questions strategically promote integration of cumulative ideas, allowing students to develop a strong foundation for learning chemistry and encouraging them to continue their studies in the field. The main objective in writing this text is to make the study of chemistry an engaging and a positive experience for students by relating the structure and behaviour of matter to real life.

This new edition introduces more problem-solving strategies, more problem-solving guides, new features in the Sample Problems; Try It First before the Solution and Connect in the Analyse the Problem step of the solution, a new Engage feature, new conceptual and challenge problems, and new sets of combined problems. The full text downloaded to your computer With eBooks you can: search for key concepts, words and phrases make highlights and notes as you study share your notes with friends eBooks are downloaded to your computer and accessible either offline through the Bookshelf (available as a free download), available online and also via the iPad and Android apps.

Nánar um bókina

Útgefandi
Pearson International Content
ISBN
9781292170428
Print ISBN
9781292170244
Format
Page Fidelity (PDF)
Útgáfa
5
Höfundar
Karen Timberlake
Tungumál
English
Útgefið
2016-10-31
Prent takmörkun á líftíma
100
Prent takmörkun
2
Afritunar takmörkun
2

Kaflar

  • Title Page
  • Copyright Page
  • Brief Contents
  • Table of Contents
  • Applications and Activities
  • About the Authors
  • Preface
  • Reviewers
  • 1 Chemistry in Our Lives
  • Career: Forensic Scientist
  • 1.1 Chemistry and Chemicals
  • 1.2 Scientific Method: Thinking Like a Scientist
  • Chemistry Link to Health
Early Chemist: Paracelsus
  • 1.3 Learning Chemistry: A Study Plan
  • 1.4 Key Math Skills for Chemistry
  • 1.5 Writing Numbers in Scientific Notation
  • Concept Map
  • Chapter Review
  • Key Terms
  • Key Math Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 2 Chemistry and Measurements
  • Career: Registered Nurse
  • 2.1 Units of Measurement
  • 2.2 Measured Numbers and Significant Figures
  • 2.3 Significant Figures in Calculations
  • 2.4 Prefixes and Equalities
  • 2.5 Writing Conversion Factors
  • 2.6 Problem Solving Using Unit Conversion
  • Chemistry Link to Health
Toxicology and Risk–Benefit Assessment
  • 2.7 Density
  • Chemistry Link to Health
Bone Density
  • Concept Map
  • Chapter Review
  • Key Terms
  • Key Math Skill
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 3 Matter and Energy
  • Career: Dietitian
  • 3.1 Classification of Matter
  • Chemistry Link to Health
Breathing Mixtures
  • 3.2 States and Properties of Matter
  • 3.3 Temperature
  • Chemistry Link to Health
Variation in Body Temperature
  • 3.4 Energy
  • Chemistry Link to the Environment
Carbon Dioxide and Climate Change
  • 3.5 Specific Heat
  • 3.6 Energy and Nutrition
  • Chemistry Link to Health
Losing and Gaining Weight
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 1 to 3
  • 4 Atoms and Elements
  • Career: Farmer
  • 4.1 Elements and Symbols
  • Chemistry Link to the Environment
Many Forms of Carbon
  • Chemistry Link to Health
Toxicity of Mercury
  • 4.2 The Periodic Table
  • Chemistry Link to Health
Elements Essential to Health
  • 4.3 The Atom
  • 4.4 Atomic Number and Mass Number
  • 4.5 Isotopes and Atomic Mass
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 5 Electronic Structure of Atoms and Periodic Trends
  • Career: Materials Engineer
  • 5.1 Electromagnetic Radiation
  • Chemistry Link to Health
Biological Reactions to UV Light
  • 5.2 Atomic Spectra and Energy Levels
  • Chemistry Link to the Environment
Energy-Saving Fluorescent Bulbs
  • 5.3 Sublevels and Orbitals
  • 5.4 Orbital Diagrams and Electron Configurations
  • 5.5 Electron Configurations and the Periodic Table
  • 5.6 Trends in Periodic Properties
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 6 Ionic and Molecular Compounds
  • Career: Pharmacist
  • 6.1 Ions: Transfer of Electrons
  • Chemistry Link to Health
Some Important Ions in the Body
  • 6.2 Ionic Compounds
  • 6.3 Naming and Writing Ionic Formulas
  • 6.4 Polyatomic Ions
  • 6.5 Molecular Compounds: Sharing Electrons
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 7 Chemical Quantities
  • Career: Veterinarian
  • 7.1 The Mole
  • 7.2 Molar Mass
  • 7.3 Calculations Using Molar Mass
  • 7.4 Mass Percent Composition
  • Chemistry Link to the Environment
Fertilizers
  • 7.5 Empirical Formulas
  • 7.6 Molecular Formulas
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 4 to 7
  • 8 Chemical Reactions
  • Career: Exercise Physiologist
  • 8.1 Equations for Chemical Reactions
  • 8.2 Balancing a Chemical Equation
  • 8.3 Types of Chemical Reactions
  • Chemistry Link to Health
Incomplete Combustion: Toxicity of Carbon Monoxide
  • 8.4 Oxidation–Reduction Reactions
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 9 Chemical Quantities in Reactions
  • Career: Environmental Scientist
  • 9.1 Conservation of Mass
  • 9.2 Calculating Moles Using Mole–Mole Factors
  • 9.3 Mass Calculations for Reactions
  • 9.4 Limiting Reactants
  • 9.5 Percent Yield
  • 9.6 Energy in Chemical Reactions
  • Chemistry Link to Health
Cold Packs and Hot Packs
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 10 Bonding and Properties of Solids and Liquids
  • Career: Histologist
  • 10.1 Lewis Structures for Molecules and Polyatomic Ions
  • 10.2 Resonance Structures
  • 10.3 Shapes of Molecules and Polyatomic Ions (VSEPR Theory)
  • 10.4 Electronegativity and Bond Polarity
  • 10.5 Polarity of Molecules
  • 10.6 Intermolecular Forces between Atoms or Molecules
  • 10.7 Changes of State
  • Chemistry Link to Health
Steam Burns
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 8 to 10
  • 11 Gases
  • Career: Respiratory Therapist
  • 11.1 Properties of Gases
  • Chemistry Link to Health
Measuring Blood Pressure
  • 11.2 Pressure and Volume (Boyle’s Law)
  • Chemistry Link to Health
Pressure–Volume Relationship in Breathing
  • 11.3 Temperature and Volume (Charles’s Law)
  • 11.4 Temperature and Pressure (Gay-Lussac’s Law)
  • 11.5 The Combined Gas Law
  • 11.6 Volume and Moles (Avogadro’s Law)
  • 11.7 The Ideal Gas Law
  • 11.8 Gas Laws and Chemical Reactions
  • 11.9 Partial Pressures (Dalton’s Law)
  • Chemistry Link to Health
Hyperbaric Chambers
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 12 Solutions
  • Career: Dialysis Nurse
  • 12.1 Solutions
  • Chemistry Link to Health
Water in the Body
  • 12.2 Electrolytes and Nonelectrolytes
  • Chemistry Link to Health
Electrolytes in Body Fluids
  • 12.3 Solubility
  • Chemistry Link to Health
Gout and Kidney Stones: A Problem of Saturation in Body Fluids
  • 12.4 Solution Concentrations
  • 12.5 Dilution of Solutions
  • 12.6 Chemical Reactions in Solution
  • 12.7 Molality and Freezing Point Lowering/Boiling Point Elevation
  • 12.8 Properties of Solutions: Osmosis
  • Chemistry Link to Health
Dialysis by the Kidneys and the Artificial Kidney
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 13 Reaction Rates and Chemical Equilibrium
  • Career: Chemical Oceanographer
  • 13.1Rates of Reactions
  • Chemistry Link to the Environment
Catalytic Converters
  • 13.2 Chemical Equilibrium
  • 13.3 Equilibrium Constants
  • 13.4 Using Equilibrium Constants
  • 13.5 Changing Equilibrium Conditions: Le Châtelier’s Principle
  • Chemistry Link to Health
Oxygen–Hemoglobin Equilibrium and Hypoxia
  • Chemistry Link to Health
Homeostasis: Regulation of Body Temperature
  • 13.6 Equilibrium in Saturated Solutions
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 14 Acids and Bases
  • Career: Clinical Laboratory Technician
  • 14.1 Acids and Bases
  • 14.2 Brønsted–Lowry Acids and Bases
  • 14.3 Strengths of Acids and Bases
  • 14.4 Dissociation Constants for Acids and Bases
  • 14.5 Dissociation of Water
  • 14.6 The pH Scale
  • Chemistry Link to Health
Stomach Acid, HCl
  • 14.7 Reactions of Acids and Bases
  • Chemistry Link to Health
Antacids
  • 14.8 Acid–Base Titration
  • 14.9 Buffers
  • Chemistry Link to Health
Buffers in the Blood Plasma
  • Concept Map
  • Chapter Review
  • Key Terms
  • Key Math Skills
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 11 to 14
  • 15 Oxidation and Reduction
  • Career: Dentist
  • 15.1 Oxidation and Reduction
  • 15.2 Balancing Oxidation–Reduction Equations Using Half-Reactions
  • 15.3 Electrical Energy from Oxidation–Reduction Reactions
  • Chemistry Link to the Environment
Corrosion: Oxidation of Metals
  • Chemistry Link to the Environment
Fuel Cells: Clean Energy for the Future
  • 15.4 Oxidation–Reduction Reactions That Require Electrical Energy
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 16 Nuclear Chemistry
  • Career: Radiologist
  • 16.1 Natural Radioactivity
  • 16.2 Nuclear Reactions
  • Chemistry Link to Health
Radon in Our Homes
  • 16.3 Radiation Measurement
  • Chemistry Link to Health
Radiation and Food
  • 16.4 Half-Life of a Radioisotope
  • Chemistry Link to the Environment
Dating Ancient Objects
  • 16.5 Medical Applications Using Radioactivity
  • Chemistry Link to Health
Brachytherapy
  • 16.6 Nuclear Fission and Fusion
  • Chemistry Link to the Environment
Nuclear Power Plants
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 15 and 16
  • 17 Organic Chemistry
  • Career: Firefighter/Emergency Medical Technician
  • 17.1 Alkanes
  • 17.2 Alkenes, Alkynes, and Polymers
  • Chemistry Link to Health
Hydrogenation of Unsaturated Fats
  • 17.3 Aromatic Compounds
  • Chemistry Link to the Environment
Some Common Aromatic Compounds
  • 17.4 Alcohols and Ethers
  • Chemistry Link to Health
Some Important Alcohols, Phenols, and Ethers
  • 17.5 Aldehydes and Ketones
  • Chemistry Link to the Environment
Vanilla
  • 17.6 Carboxylic Acids and Esters
  • Chemistry Link to Health
Carboxylic Acids in Metabolism
  • 17.7 Amines and Amides
  • Chemistry Link to the Environment
Alkaloids: Amines in Plants
  • Concept Map
  • Chapter Review
  • Summary of Naming
  • Summary of Reactions
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • 18 Biochemistry
  • Career: Clinical Lipid Specialist
  • 18.1 Carbohydrates
  • Chemistry Link to Health
Hyperglycemia and Hypoglycemia
  • 18.2 Disaccharides and Polysaccharides
  • Chemistry Link to Health
How Sweet is My Sweetener?
  • 18.3 Lipids
  • Chemistry Link to Health
Trans Fatty Acids and Hydrogenation
  • 18.4 Amino Acids and Proteins
  • Chemistry Link to Health
Essential Amino Acids
  • 18.5 Protein Structure
  • 18.6 Proteins as Enzymes
  • 18.7 Nucleic Acids
  • 18.8 Protein Synthesis
  • Concept Map
  • Chapter Review
  • Key Terms
  • Core Chemistry Skills
  • Understanding the Concepts
  • Additional Questions and Problems
  • Challenge Questions
  • Answers
  • Combining Ideas from Chapters 17 and 18
  • Credits
  • Glossary/Index
  • A
  • B
  • C
  • D
  • E
  • F
  • G
  • H
  • I
  • J
  • K
  • L
  • M
  • N
  • O
  • P
  • Q
  • R
  • S
  • T
  • U
  • V
  • W
  • X
  • Y
  • Z